What’s for dinner? Is it healthy? Is it easy? If you ask these questions, EatingWell is for you. The magazine "Where Good Taste Meets Good Health"; EatingWell delivers the information and inspiration you need to make healthy eating a way of life with great, easy recipes (most take 45 minutes or less), the latest nutrition science, gorgeous photos and crisp, evocative prose.
5 Ingredients, 15 Minutes
Why 5-15? • Need a delicious meal in a hurry? These strategies can help you tackle the busiest of weeknights.
Ingredients to Save Time • Keeping these budget-friendly foods on hand means you can easily make a nutritious and tasty meal any night of the week.
Breakfast in a Flash • Get in a healthy meal before heading out the door with these simple recipes.
Pass the Pancakes • Pancakes aren’t known for being the most satisying breakfast around. So we scanned mix labels for protein and fiber, sampled more than 30 brands and chose five that will fill you up.
Pack & Go Lunches • These hearty midday meals are a breeze to make.
These Snacks Are Bananas • Tasty, satisfying, and easy to pack: It’s no secret why bananas are America’s top-selling fruit. Here’s how to make a good thing even better.
Dinner Tonight • Savoring a healthy and delicious evening meal has never been easier.
Souperb Meals • These recipes, inspired by cuisines from around the globe, all start with a 10-ounce can of condensed tomato soup.
Sides, Solved • Easy crowd-pleasers take the guesswork out of what to serve with the main.
Delicious Desserts • After-dinner sweet bites as easy as they are tasty.
EatingWell
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Recipe Index
Why Grilling is Great • Quick meals with minimal cleanup? Yes, please!